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Dining in the relexa hotel Bad Steben – The stylish place to stay
Start your day with the extensive relexa breakfast buffet and a magnificent view of the picturesque spa park. Sample the delights of freshly prepared regional and international specialities for lunch and dinner in the Humboldt-Stube. Try our diet specialities and be amazed at the imagination and diversity of the menus.
The café terrace and conservatory offer the perfect setting for afternoon coffee, with exquisite cakes made in our own Patisserie.
Spend you evening on the dance floor of the Kurhaus Keller, enjoying a cosy night-cap in the hotel bar, or trying your luck at Bavaria’s youngest casino – the choice is yours.
- Restaurant "Humboldtstube"
- Conservatory
- Terrace Café
- Bar
- relexa rouge et noir casino restaurant
Our special dining promotions:
-
Daily offer
Restaurant "Humboldt-Stube" - Menu
Enjoy our Specials! Have a look at a variety from our menu:
It's asparagus time:
*
Cream of asparagus soup with tomato cube
€ 3,60
Salad of fresh asparagus with raspberry vinaigrette
€ 9,00
Gratinated asparagus- salmon ragout
herb potatoes
€ 14,00
Portion of asparagus
Sauce Hollandaise or melted butter and new potatoes
- 300g-portion € 12,00
- 500g-portion € 15,00
Alternatively with:
- cooked and raw ham € 2,50
- grilled veal steak € 9,00
- roasted fillet of pike-perch € 7,00
- escalope “Wiener Art” € 5,00
Marinated strawberries
with sour cream parfait
€ 4,00 further details >>*
Herbs cuisine:
*
Salad with tomatoes and mozzarella
basil marinade
€ 5,50
Bear allium soup
€ 4,50
Roasted salmon steak with parsley hollandaise
vegetables leek and steamed potatoes
€ 14,00
Gratinated rhubarb stew with lemon-thyme-icecream
€ 4,50
Complete menu € 27,50 per person
Starters:
*
Slices from roast beef with fine herbs sour cream
€ 6,20
Salmon and pike-perch carpaccio with mustard marinade
€ 6,00
Mango risotto with roasted shrimps
€ 7,00
Baked goat-cheese with grapes-shallot-confit
€ 7,50
Soup:
*
Champagne-mustard-soup with crayfish
€ 4,50
Tomato soup with basil dumplings
€ 3,20
Light & delicious:
*
“Wiener Schnitzel” - Escalope of veal
with mixed salad and cucumbers-potato-salad
€ 12,00
Potato gnocchi
in a sun-dried tomatoes sauce
gratinated with feta
€ 7,50
Vegetarian:
*
Omelette stuffed with mushrooms
at mixed salad
€ 9,00
Linguini with chilli, parsley pesto and parmesan
€ 6,90
Fish:
*
Salom tranche
with glazed sugar-peas and rice
€ 14,00
Roasted fillet of pike-perch
with green peppers sauce,zucchini and risolée-potatoes
€ 15,00
Roasted fillet of halibut
with glazed sugar-peas and champagne-risotto
€ 14,50
Meat dishes:
*
Rump-steak medium
with herbs butter, baked potato and salad garnish
€ 18,00
Fillet of pork in cognac sauce
beans and bacon
€ 12,50
“Kalbsbäckchen” in vegetables sauce
mashed potatoes
€ 14,00
Saddle of lamb under a herbs crust
balsamico vegetables and dauphine potatoes
€ 19,50
Dessert:
*
White chocolate-rhubarb-parfait in biscuit dough
€ 5,00
Sherbet variety with mango, papaya and basil
€ 4,50
“Kaiserschmarrn” with strawberries and berries ice-cream
€ 4,80
* -
Daily offer
Family Brunch
Available every Sunday from 11.30 a.m. in our restaurant.
€ 19.00 per person -
Daily offer
Play & Enjoy
The relexa ‘rouge et noir’ restaurant in Bavaria’s youngest casino will tempt your palette every time with its excellent casino menu (new every week).
Call ++ 49 92 88 | 72-0 for the special tips of the day.